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Residents please book through your guest portal.
Limited non-resident table bookings.

Seasonal, Fresh & Tasty Food

We take pride in sourcing the finest fresh produce available and buying local where possible. Our menu changes regularly to keep up with ingredients available throughout the seasons. This means that you can always expect to find fresh, seasonal dishes on our menu. Here is a selection of Autumn dishes we are now serving...

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Confit Duck Leg

Pomme anna potato, roasted beets & braised red cabbage, port cherry jus

Goats Cheese Bon Bon

Sticky beetroot &
honey dressing

Cheese & Onion Pie

Seasonal greens &
apple chutney

Cinder Toffee Sundae

Vanilla ice cream, topped with sticky honeycomb & chocolate soil

Carefully selected

Fabulous Wines, Beers & Spirits

We pride ourselves on selecting unique drinks which you wont just find anywhere. Perfect enjoyed by the bar, on the terrace or in the restaurant.

DRINKS LIST

Eco-Friendly Open Kitchen

We have invested in a state of the art fully electric range featuring some of the latest technology in induction cooking equipment.

We have removed the use of gas completely, this combined with a ventilated ceiling and ai-conditioning, our chefs have a great environment to work in.

Enjoy the atmosphere of the open kitchen with our kitchen dining area seating up to 22 people.

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Special Offers & Events

Take a look at our latest offers, upcoming events and experiences.

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Cafe Grand