🍂 A Taste of Autumn at The Grand: New Seasonal Menus Arrive 1st October
As the leaves turn golden and the evenings draw in, our chefs at The Grand Hotel, Lytham St Annes have been busy creating dishes that celebrate the very best of the season. From 1st October through November, we’re launching not one but two exciting menus, perfect for cosy dinners, leisurely lunches, and autumn escapes by the coast.
The Grand Autumn Menu 🌟
Our Autumn Menu is the heart of the season at The Grand. Bursting with fresh, local ingredients and hearty flavours, this menu is the one used for our ever-popular Autumn Escapes Dinner, Bed & Breakfast offer.
Guests booking our autumn break will enjoy two courses included each night (starter + main, or main + dessert) as part of their stay, the perfect way to combine a seasonal getaway with memorable dining.
Expect comforting starters, indulgent mains, and desserts that capture the warmth of autumn evenings. Every plate is designed to pair beautifully with a glass of red by the fire or a crisp gin & tonic in our lounge.
The Grand Bistro Lunch Menu
For those looking for something lighter, quicker, or perfect for a Friday or Saturday catch-up, our new Bistro Lunch Menu runs Monday to Saturday, 12:30–3:00 pm.
Choose 2 courses for £22.50 or 3 courses for £30 from a menu that balances classics with seasonal flair:
- Homemade Soup with focaccia & salted butter
- Ham Hock Terrine with celeriac purée & beer pickled onions
- Salmon Fillet glazed with teriyaki, roasted sweet potato & sesame pak choi
- Wild Mushroom Pasta with white wine & parmesan
- Steak Frites (8oz flat iron steak, peppercorn sauce & triple-cooked fries, £8 supplement)
- And indulgent desserts including our Signature Sticky Toffee Pudding or creamy Coconut Rice Pudding with Mango Sorbet
Whether it’s a quick weekday lunch with colleagues, a long overdue catch-up with friends, or a relaxed weekend treat, our Bistro Menu makes dining easy, seasonal, and stylish.
Perfect for Every Occasion
✔️ Work colleagues – Fast, flavourful options to fit into your lunch break
✔️ Friends – Meet for a leisurely 2 or 3 courses and make an afternoon of it
✔️ Autumn Escapes guests – Seasonal dinners included in your stay
With the colder months ahead, dining at The Grand is about more than food. It’s about warmth, atmosphere, and connection.
Reserve Your Table
Our autumn menus run 1st October – 30th November. With weekends in particular booking quickly, we recommend reserving in advance.
👉 Book your table at Cafe Grand
Come and savour the season, we can’t wait to welcome you.
.jpeg)
